Put all of the dry ingredients into a mixing bowl and stir them together.
Add all liquid ingredients to the mixing bowl.
Mix it all together.
Line the cupcake tin.
Fill the liners 1/3 of the way with the batter.
Bake in the oven for 25 minutes.
After 25 minutes, check if the cupcakes are done. If they're not, you can leave them in for longer.
Once the cupcakes are done, let them cool.